Filipino businesses in Vienna
Kislap lists 9 Filipino-owned businesses and businesses with a strong Filipino presence in Vienna, Austria. Categories with the most listings: Food and Restaurants (3), Media, Community and Education (3) and Bakeries and Desserts (2).
Listings last updated . Check details with the business before you visit.
Food and Restaurants (3)
ActiveFilipino restaurant at Hotel am Brillantengrund in Vienna's Neubau district. Nanay Mangalino and her team cook dishes from her Philippine home, with vegetarian and vegan choices alongside meat dishes. The restaurant serves lunch and dinner and takes table reservations.
ActiveFilipino restaurant on Burggasse in Vienna's Spittelberg area, founded by Earl Valencia, who grew up in Isabela in the Philippines. The kitchen reinterprets dishes such as adobo, pinakbet and siomai with local ingredients, with vegan and vegetarian choices and outdoor seating.
ActiveVienna brunch café founded by three sisters with Filipino roots. Its internationally influenced menu draws on their family food traditions and includes all-day breakfast and Filipino street food. The café is on Rechte Wienzeile in Wieden.
Media, Community and Education (3)
ActiveVolunteer-run society promoting relations between Austria and the Philippines. Its activities include public talks, cultural events and discussion of Philippine history and contemporary issues, with events in Vienna.
ActiveFilipino Catholic community in Vienna with worship, choir and family ministries. Its choirs take part in the Simbang Gabi Christmas novena, helping Filipino families maintain their faith and cultural traditions in Austria.
ActiveFilipino Catholic worship community in Vienna, with family, youth and choir groups. Its Simbang Gabi celebrations in Floridsdorf bring together several choirs for the traditional Christmas novena.
Bakeries and Desserts (2)
ActiveFilipino bakery and café in Penzing, Vienna, run by master confectioner Camille Lorelei Sable. It makes Filipino pastries and breads alongside Austrian baking and brunch dishes, and takes cake orders and pre-orders.
ActiveFilipino patisserie on Burggasse in Vienna, with cakes and drinks using flavours such as ube, pandan and leche flan. Pastry chef Rachelle Anne Choi's business expanded into a larger café with brunch and Asian bistro dishes in 2025.
