About this business
Tito Taco is a Sydney taqueria from Filipino-Australian chef Robin Dalipe that serves Filipino-Mexican street food, such as sisig tacos, tostadas and tortas, at markets and catered events. It also makes and sells its own salsa macha, along with pantry items like ube jam and coconut pandan yema spread.
- Sydney
- Official websitetitotaco.com.au
- Facebookfacebook.com
- Instagraminstagram.com
- Opening hours not verified yet. Contact the business to confirm before visiting.
Location
Approximate location: pinned to the city centre, so distances are rough.
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