Cafe Mary Grace rolls out its first Singapore Christmas menu with postcard-sleeve ensaymada boxes
Filipino bakery-cafe Cafe Mary Grace is running its first Christmas menu in Singapore from 3 November to 31 December 2026, with dine-in festive dishes from noon, classic ensaymada and cheese-roll gift boxes in postcard sleeves, and a 25% delivery discount on orders placed through 30 November.
Cafe Mary Grace is running its first Christmas menu in Singapore from 3 November to 31 December 2026, DANAMIC reported on 5 November. The Filipino bakery-cafe, which by its own account opened its first home outside the Philippines on Tras Street in March 2026, pairs festive dine-in dishes with gift boxes of its signature bakes.
HotInSG, working from a media release dated 28 October, placed the cafe at 52 Tras Street and said the early-bird delivery promotion runs on orders placed from 3 to 30 November. Vibes by 8world, in a 3 November feature, likewise said the limited Christmas menu runs from 3 November to 31 December, with a November delivery discount.
| Detail | Per DANAMIC, HotInSG and 8world |
|---|---|
| When | Festive menu 3 November to 31 December 2026 |
| Where | Cafe Mary Grace, 52 Tras Street, Singapore |
| Gift boxes | Ensaymadas (six) and Cheese Rolls (six); Singapore-only mint chocolate bakes |
| Early bird | 25% off qualifying delivery orders placed 3 to 30 November, S$100 minimum, capped at S$30 |
Postcard sleeves and classic boxes
According to Cafe Mary Grace, as reported by DANAMIC, handing out boxes of Ensaymadas and Cheese Rolls at Christmas has long been an expression of affection and generosity in the Philippines. DANAMIC and HotInSG both say each classic box holds six pieces, with ensaymadas topped with Queso de Bola (aged Edam) and cheese rolls filled with a velvety cheese. HotInSG lists the classic ensaymada box at S$31.50 and the cheese-roll box at S$24.50.
DANAMIC said the cafe worked with artist Clarissa Netania on a Christmas sleeve printed with her watercolour of the storefront, and that the sleeve doubles as a postcard. HotInSG and DANAMIC both name two Singapore-only gift items, Mint Chocolate Lengua Thins and Mint Chocolate Brownies; DANAMIC puts the brownie tin of four at S$23.60, while HotInSG lists the Lengua Thins at S$26.
Dine-in specials from noon
According to the cafe, two festive versions of its classics are dine-in only: the Merry Berries and Brie Ensaymada and the Apple Cinnamon Cheese Roll. HotInSG prices them at S$8.80 and S$5.80. DANAMIC said the savoury festive line runs from 12 pm, including Longganisa Meatball Linguine (S$24.50), Chorizo Tapas (S$17.50), Mary Grace Beef Stew (S$39.80) of beef cheek the cafe says is slow-cooked for 12 hours, and Oven-Baked Lemon Butter Cod (S$35.50).
HotInSG and 8world said usual dinner dishes such as Gambas al Ajillo, Rib-Eye Salpicao and Spicy Lemon Scampi Linguine are also available from noon through the festive season. DANAMIC said the Classic Fruit Cake recipe dates back to 1983 and was founder Mary Grace Dimacali's first creation; HotInSG prices that cake at S$48.50.
November delivery deal
DANAMIC and HotInSG both report 25% off delivery orders of ensaymadas, cheese rolls, festive bakes and cakes placed from 3 to 30 November 2026, with a S$100 minimum spend and a S$30 cap, and fulfilment dates available through 31 December. Prices may attract dine-in service charge and GST as listed by the outlets.
Read the web like we doTurn any page into clean, ready-to-use data with FirecrawlKey facts
- Cafe Mary Grace's first Singapore Christmas menu runs from 3 November to 31 December 2026 at 52 Tras Street.
- Classic gift boxes of six ensaymadas and six cheese rolls come with a Clarissa Netania watercolour sleeve that doubles as a postcard.
- A 25% early-bird discount applies to qualifying delivery orders placed from 3 to 30 November 2026, with a S$100 minimum and a S$30 cap.
- Festive savoury dishes are served from 12 pm; two festive ensaymada and cheese-roll variants are dine-in only.
Official sources
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