Filipino Bakeries and Desserts in Las Vegas

Las Vegas branch of Goldilocks, the Philippine bakeshop chain founded in Makati in 1966, run by its US arm, which does not franchise. It sells Filipino cakes, breads and pastries alongside hot Filipino dishes for dine-in and takeout in Las Vegas's Filipino Town cultural district on Maryland Parkway.

Filipino dessert and pasalubong shop on South Durango Drive specializing in kakanin, traditional Filipino rice cakes and sweets. It also takes orders for shipping through its online store.

Kimberly and Joshua McIntosh's MILKFISH Bakeshop is a Filipino-inspired pop-up bakery in Las Vegas. Its changing menu includes karioka coconut fritters, pandan tres leches cake and ube sandwich cookies, with pop-ups and special orders rather than a permanent walk-in shop.

Filipino-American bakery and cafe on West Flamingo Road known for ube desserts, along with brioche donuts, cakes, cookies, pastries, breads, coffee and matcha. It takes pickup orders by phone and delivers within 10 miles.

Red Ribbon Bakeshop in Las Vegas, Nevada: a US bakeshop of the Philippine cake and pastry chain, owned by the Jollibee Group, selling Filipino cakes, rolls and pastries. This listing is the 3890 South Maryland Parkway store; Las Vegas also has Red Ribbon stores at North Decatur Boulevard and Arroyo Crossing Parkway in Spring Valley. The bakeshop offers dine-in, takeout, delivery and curbside pickup.

Filipino-American baker Meghan Manalang runs Sweet Tooth Cookies LV in Las Vegas' Skye Canyon neighborhood. The made-to-order bakery offers ube cookies and cream cookies, custom decorated cookies and event orders, with local delivery and market pickup.