Filipino businesses in San Jose

San Jose Filipino-American food truck and catering business founded by chef Rod Reyes, a first-generation Filipino American. It began as a pop-up and reworks traditional Filipino dishes with American influences at events, breweries and markets around the South Bay.

Filipino restaurant and food-to-go market on North Capitol Avenue in San Jose. It serves and caters Filipino dishes and delicacies, including turon and whole lechon, and sells some groceries.

Small family-owned Filipino restaurant on McKee Road in East San Jose serving home-style dishes. The menu runs from silog breakfasts and combo plates to kare-kare, sisig, lechon belly and halo-halo, with catering available.

Jollibee, the Philippine fast-food chain, in San Jose, California, run as a company-operated store by Jollibee Foods Corporation's North American arm. The store offers dine-in, takeout, delivery and catering.

Filipino eatery and store on North Capitol Avenue in San Jose that cooks the Filipino home meals its owner grew up with. It serves rice plates and Filipino dishes for dine-in and take-out.

San Jose bakery of Valerio's 1979, the Filipino-American family bakery founded in National City in 1979 by Jaime "Jimmy" Valerio and his wife Gloria. The Berryessa Road shop bakes pandesal, pan de coco and other Filipino breads and pastries.

Music and performing arts school in San Jose's Evergreen area, teaching instruments, voice, theater, dance and visual arts to children and adults and staging student productions. Filipino American educator Elvie B. Teodoro runs it.

Filipino American travel agency founded by Johnny Francisco in 1978, specializing in airfares and vacation packages to the Philippines and Asia. This listing is its Tully Road office in San Jose; the company is headquartered in Walnut Creek and has other branches in California and other states.