Filipino Food and Restaurants in Edmonton

Family-run pair of Filipino street-food trucks based in Edmonton, serving barbecue skewers, isaw, kwek-kwek and halo-halo at fairs and events such as K-Days.

Edmonton Filipino caterer cooking food and party trays in small, medium and large sizes to order from Kaladi Collective Kitchens, a shared commercial kitchen. It holds a City of Edmonton home-based business licence.

North-west Edmonton home kitchen and caterer cooking Kapampangan food, with buffet catering, party trays and Filipino street food for events. It holds a City of Edmonton home-based business licence as Basti's Kitchen and Catering Services.

Filipino barbecue and lechon restaurant on Roper Road in south-east Edmonton, serving Cebu-style roast pork belly, lechon sisig, chicken inasal and party platters. It takes part in Filipino Restaurant Month each April.

Filipino restaurant on Whyte Avenue in Old Strathcona specialising in grilled chicken inasal with unlimited rice, plus batchoy, crispy pata and catering. A second location, Chicken House & Catering West, is on Stony Plain Road in west Edmonton.

Filipino restaurant on Parsons Road SW in south Edmonton that soft-opened on 12 October 2026, serving Bacolod-style chicken inasal, pork barbecue, lechon kawali, sisig and family meals.

Filipino street-food counter in the Students' Union Building at the University of Alberta, run by cousins Ariel del Rosario and Roel Canafranca. It serves Filipino rice bowls on weekdays, and the owners also run a Filistix counter in their Takam Market food hall and a catering company, The Flavour Agency.

Edmonton food truck owned by NAIT culinary graduate Rez Hizon, serving Filipino barbecue and street food with a gourmet twist at festivals, markets and catered events.

Filipino take-out kitchen on 66 Street in south-east Edmonton, cooking a rotating daily menu of Filipino dishes and party trays.

Filipino eatery and caterer in Millbourne Market Mall in Mill Woods, posting a daily Filipino menu and offering all-day breakfast, inasal and catering. Its sister restaurant is SUGBA by Food-D'Licious on 50 Street.

Filipino-Canadian café and alcohol-free evening lounge on 102 Street in south Edmonton, opened in March 2026 by sisters Ella and Jemima Ramos, serving ube drinks, iced Milo, mocktails and Filipino pastries.

Edmonton Filipino caterer cooking from a licensed shared commercial kitchen, offering steamed kakanin such as kutsinta, pichi-pichi, sapin-sapin and puto, grilled pork belly inasal and party food, and serving at events such as Taste of Edmonton. It is registered with the City of Edmonton as Gie's Cookery Filipino Food Production Limited.

Edmonton caterer making Filipino food trays and full catering for birthdays, dedications, weddings and other celebrations in Edmonton and surrounding areas. It holds a City of Edmonton home-based business licence.

South-east Edmonton home kitchen run by cook Analyn Sarmiento, selling Filipino street food such as kwek-kwek, isaw, pork siomai and banana turon, plus pork barbecue and party trays, for online order and pickup. The business, In-House Grill Inc., also caters and sponsors Filipino community events.

Filipino grill on Jasper Avenue in downtown Edmonton, named for its chicken inasal and also serving pork barbecue skewers, liempo and other grilled plates.

Filipino food truck owned by Jamie "JT" Balmores, running in Edmonton since 2015 with Pinoy dishes such as sisig tacos, sisig fries and bistek shawarma. It posts its daily stop on Facebook.

Edmonton restaurants of Jollibee, the Philippine fast-food chain, run as company-operated stores by Jollibee Foods Corporation's North American arm. This listing is the Calgary Trail store; Jollibee also has Edmonton stores on 90 Avenue NW, at Kingsway Mall and on Tamarack Way NW.

Filipino turo-turo eatery on Lakewood Road West in Mill Woods, serving a daily line-up of home-style Filipino dishes such as kalderetang kambing and dinuguan.

Family-run Filipino take-out kitchen and caterer on 97 Street in north Edmonton, owned by Roche Perea, serving home-style dishes and party trays. It reopened in February 2025 after a short break.

Filipino lechon shop on 97 Street in north Edmonton, selling roast pork belly and whole lechon by the kilo along with Filipino dishes for pick-up, delivery and parties.

Chef-owned Filipino restaurant and bar on 99 Street in south Edmonton with a Filipino and Mediterranean menu, including arroz valenciana, sizzling sisig and chicken inasal, plus a weekday lunch special.

Filipino restaurant founded in 2013 by husband and wife Nico and Aurea de Jesus, with Bulacan-inspired grilled meals, sisig and pancit. This listing is the Mill Woods (South) branch on 28 Avenue; the business also has a North branch on 140 Avenue and a West location on 170 Street.

Edmonton branch of Max's Restaurant, the Philippine chain founded in 1945 and known for its fried chicken, serving Filipino dishes such as kare-kare, crispy pata and sisig. The restaurant on 142 Street NW also has function rooms for parties and meetings and offers catering trays.

Filipino eatery on 182 Street in west Edmonton serving a daily menu of home-style Filipino dishes and lechon for dine-in and take-out.

Filipino kitchen on 118 Avenue in west Edmonton serving pork ribs, sisig, barbecue skewers, silog meals and breakfast. The 118 Avenue restaurant opened in January 2026 as the second location after the business's West Edmonton Mall food-court counter.

Long-running Filipino and Chinese restaurant on 51 Avenue in south Edmonton, open since 1994, serving palabok and other Filipino dishes, with party buffets, event hosting and catering.

Edmonton stores of Potato Corner, the Philippine flavoured-fries franchise, brought to Canada by Filipino-Canadian master franchisee Nelson Rodriguez. The first Canadian store opened at West Edmonton Mall in September 2019, and the brand now also has counters at Kingsway Mall, Mill Woods and the Premium Outlet Collection at Edmonton International Airport.

Filipino restaurant run by Rodel and Julie, known for kakanin, silog meals and catering trays. The original shop is on 107 Avenue near downtown Edmonton, with RJ Tasty Bites South in Walker Lakes and a counter at West Edmonton Mall.

South Edmonton home-based seller of ready-to-cook Filipino dishes, including marinated pork barbecue skewers and isaw, plus desserts such as mango graham, taken by pre-order through Facebook. It holds a City of Edmonton home-based business licence as Savor Philippines and Pinoy Gourmet Feast.

Filipino grill and buffet restaurant on 50 Street in east Edmonton from the team behind Food-D'Licious, serving chicken inasal, isaw, grilled fish and lechon, with weekend buffets and catering.

Small Filipino restaurant inside the Phil-Mart Filipino specialty store on 51 Avenue in south Edmonton, serving silog meals, sizzling sisig and other Filipino dishes alongside the grocery.

Brunch restaurant on 102 Street in south Edmonton from Filipino-Canadian brothers Gil and Jeff Carlos, serving farm-to-table breakfasts with Filipino specials during Filipino Food Month. The brothers' Alberta chain also opened in Sherwood Park in September 2026.

Filipino restaurant and karaoke bar on Calgary Trail in south Edmonton, serving silog meals, pika-pika bar food and balut, with live entertainment for the city's Filipino community.