Filipino Food and Restaurants in Vancouver

Modern Filipino restaurant and bar on East Hastings Street, opened in June 2025 by the four friends behind the Bigboy's Chigs to-go and catering business. Its chef-driven menu reworks dishes such as chicken inasal, sinigang and caldereta, with Filipino-inspired cocktails, brunch and event bookings.

Filipino restaurant on Victoria Drive serving home-style Filipino cooking and ihaw-ihaw grilled dishes for dine-in, takeout and delivery, plus party trays.

Vancouver restaurants of Jollibee, the Philippine fast-food chain, run as company-operated stores by Jollibee Foods Corporation's North American arm. The Granville Street store opened in 2022 as the first in British Columbia and hosted Philippine President Marcos and Prime Minister Carney in July 2026; a second Vancouver store is on Cambie Street.

Family-run Filipino restaurant on East Broadway near Fraser Street, run by Emil and Rizha, serving Bacolod-style chicken inasal, pancit, grilled pork and all-day breakfast. It also offers boodle fight platters and party trays for dine-in or pickup.

Filipino restaurant on Commercial Drive co-owned by Rose Samaniego, cooking traditional dishes such as kare-kare, crispy pata and bicol express, with kamayan feasts and party trays. Since August 2026 it also hosts TASA, a Filipino coffee counter serving pandesal and kare-kare lattes in the mornings.

Turo-turo style Vancouver outlet of Kumare Restaurant and Bakery, the Filipino restaurant group run by owner Mary Loa, serving Filipino comfort food for dine-in, pickup and delivery near Joyce-Collingwood Station. Kumare's main restaurant and bakery is in Richmond.

Filipino family-owned lechon business in Vancouver, serving since 2019, that roasts whole lechon, lechon belly and lechon de leche to order with delivery on short notice.

Barbecue shop and market on Fraser Street specialising in Filipino-style lechon, including whole roast pig and lechon belly to order.

Vancouver branch of Max's Restaurant, the Philippine fried-chicken chain, open on Kingsway since 2012 as the brand's first location in Canada. It serves Filipino dishes for dine-in, takeout and catering and has a function room for parties.

Kapampangan Filipino cafeteria on Fraser Street with a small Filipino grocery and catering service. The Philippine Consulate General in Vancouver lists it among Filipino-owned stores.

Filipino family-owned restaurant that opened on Joyce Street in June 2018, serving Kapampangan-style dishes, silog breakfasts, its signature sisig, kakanin and pandesal, plus catering. A second branch operates at 6094 Fraser Street.

Filipino-Chinese restaurant on Fraser Street owned by Jojo and Virginia Lee, whose family ran the original Pinpin Cafe in Manila's Escolta from 1945. It serves Manila-style noodles, crispy pata, kare-kare, sisig and halo-halo, and takes event bookings.

Fast-casual Filipino restaurant by Joyce-Collingwood Station serving traditional home-style dishes, Filipino street food and catering. Owner Bennet Ganata also runs a second Plato Filipino on Carnarvon Street in New Westminster.

Filipino kitchen on East Hastings Street led by Filipino chef and owner Yolanda Servidad, serving chicken inasal, lumpia, longganisa and Filipino rice bowls and platters, mainly for pickup and delivery.

Filipino-inspired food truck business run from two jeepney-style trucks by Corvette Romero, who grew up in the Philippines, and Matt Brennan. It serves pandesal sandwiches, sinigang fries and other Filipino flavours at events across the Lower Mainland and takes catering bookings.